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How It Works
From surplus to sold in three simple steps
For Restaurants & Sellers
01
List Your Surplus
Snap a photo or enter your excess dough, sauce, or cheese. Takes 30 seconds.
02
Get Auto-Priced
Our algorithm prices your inventory based on freshness, quantity, and local demand.
03
Get Paid
Buyer picks up or we arrange delivery. Payment hits your account within 24 hours.
For Food Trucks & Buyers
01
Browse Nearby Surplus
See real-time availability of ingredients from pizza shops in your area.
02
Buy at a Discount
Get quality, same-day ingredients at 30-50% below wholesale prices.
03
Pick Up or Get Delivery
Grab it on your route or have it dropped at your kitchen. Flexible scheduling.
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Simple, Transparent Pricing
No subscription fees. No listing fees. We only make money when you do.
Early Access
10%
transaction fee on completed sales
No monthly fees · No listing fees · Cancel anytime
Full payment processing coming soon via Stripe.